The Regional Food System Partnership grant is designed to help build and improve local and regional food systems by fostering partnerships between public and private entities. The goal is to enhance direct producer-to-consumer marketing, local food markets, and value-added agricultural products. The USDA has set aside about $4.71 million for this initiative, with grants ranging from $100,000 to $1,000,000.
Who it's for: This grant is open to a wide range of applicants, including public and private entities interested in developing local and regional food systems. The program encourages partnerships that can effectively use resources to meet its goals.
More details
Likely Disqualifiers
- Failure to demonstrate a partnership between public and private entities
- Not aligning with LAMP goals
- Incomplete application forms
- Lack of required cost sharing/matching funds
- Proposing a project outside the award range
What You May Need
- Completed application forms
- Detailed project proposal
- Evidence of partnership between public and private entities
- Cost sharing/matching fund documentation
- Budget plan
- Project timeline
- Evaluation plan
- Letters of support or commitment
- Organizational documents
Cautions
- Ensure alignment with LAMP goals
- Prepare for competitive application process
- Cost sharing/matching is required
- Limited funding available